120th Egg Nog Party, December 14
We thought it was just cream, eggs, sugar, and rum, but, hey, what do we know. Chemists, apparently, know the secret to the lip-smacking-est eggnog, and they’re letting us nonscientists have a taste at their annual holiday party. The Chemists’ Club has been hosting this ode to the ’nog for more than a century now, so its secret recipe must be one for the record books (or at least a cookbook). New York Academy of Science, 250 Greenwich Street (between Vesey and Barclay Streets), Tribeca

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